Out to pasture


Who among you, if given the choice, would opt to eat in a school cafeteria? Is this the place we expect to find good-tasting anything? And who among you believes that the extra 10¢ being charged for these nutritionally superior lunches remotely covers the actual cost of better (and better tasting, and better prepared) food? <div style="display:none;">
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The investment by the food industry in hyper-refining foods has had the unintended consequence of making us sick and fat. Will the investment by the healthcare industry in hyper-targeting our micro-behaviors have unintended consequences as well?
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No matter what is happening around us, we can actively choose to notice, accept, and care for our bodies. We are the only ones living in them: we are in fact self-sealed.
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Every time I contemplate writing a new blog, I hit a wall—that one that separates us from the cacophony of online exhortations to do, be, or buy something. It seems to me we could all use more silence than we get. Rather than blogging, I’ve been posting more frequently and more quietly on The Full Yield Facebook page, commenting briefly on the steady stream of relevant news stories and studies. Today I aim to shout over the noise and get your attention on behalf of yourself.
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